Wednesday, 12 May 2010

Experimenting in the kitchen!

Posted by DiabeticLaura22 at 03:10
My Mum and I found a fantastic recipe book the other day

"The Sweet Life" by Anthony Worral Thompson.

It has over 100 recipes which use Splena instead of sugar and I've just made my first pudding from the book. Raspberry Cranachan.

Not sampled it yet but hopefully it'll be yum! And the best part is, it only has 4g of carb per 100g! Fantastic says I! No need to dose myself up on extra insulin! :)

2 comments on "Experimenting in the kitchen!"

Anonymous said...

might have to grab myself a copy of that!!

DiabeticLaura22 on 12 May 2010 at 04:32 said...

I managed to get ot for £5.99. RRP is £14.99 I think!

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Experimenting in the kitchen!

Wednesday, 12 May 2010

My Mum and I found a fantastic recipe book the other day

"The Sweet Life" by Anthony Worral Thompson.

It has over 100 recipes which use Splena instead of sugar and I've just made my first pudding from the book. Raspberry Cranachan.

Not sampled it yet but hopefully it'll be yum! And the best part is, it only has 4g of carb per 100g! Fantastic says I! No need to dose myself up on extra insulin! :)

2 comments:

Anonymous said...

might have to grab myself a copy of that!!

DiabeticLaura22 said...

I managed to get ot for £5.99. RRP is £14.99 I think!

Post a Comment

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